What’s better than a caffeine shot in the early morning on a hot summer day? You guessed it! A cup of cold brew coffee.
It’s just what you need for an energy boost and a refreshing kick. But it can be a little baffling to choose the best coffee beans for cold brew from the huge range of options.
Whether you are searching for the best grounds for cold brew, the best organic cold brew coffee beans, flavored coffee for cold brew or the best whole bean coffee for cold brew we are sure you will find something to try on our list.
“One of the great things about cold brew coffee is it can taste great with a range of coffee bean types. You can use medium, light or dark roast for cold brew coffee.”
However, if you’ve ever tried to make cold brew concentrate at home and didn’t like enjoy the taste, it may be due to the grind and the length of time you brewed them for.
Different roasts require a slightly different cold brewing process to achieve great tasting homemade cold brew.
Dark Roast
Dark roast cold brew coffee beans will need less steeping time than a lighter roast. If left too long, the flavors tend to become overpowering.
Light Roast
Light roast coffee beans often have a more delicate, citrus flavor that doesn’t always translate well in cold brewing methods.
Understanding how to get the most out of different coffee bean roasts will help you choose between the best types of cold brew coffee.